Showing posts with label Recipes. Show all posts
Showing posts with label Recipes. Show all posts

Friday, April 14, 2023

Are You Making SUNDAY SAUCE this Week

 




CLEMENZA SHOWS MICHAEL HOW to MAKE SAUCE










WATCH The VIDEO

"MAKE The SAUCE" !!!

CLEMENZA (Richard Castellano ) 

Show MICHAEL ( AL Pacino ) HOW to MAKE SUNDAY SAUCE

In Francis FOrd Coppola's The GODFATHER







SUNDAY SAUCE

alla CLEMENZA

all BELLINO alla PACINO

aka The GODFATHER COOKBOOK






SUNDAY SAUCE 


•   "Are You Making SUNDAY SAUCE This Sunday ?

•     What do you put in your Sauce ?

•     Do you call it Suace or Gravy ?

•     Do You Know How to Make it ? ( The Recipe is in The SUNDAY SAUCE COOKBOOK )

•      Do you make enough Meatballs to make MEABALL SANDWICHES on Monday ?








Sunday, January 29, 2023

New York Italian Instagram Food Pizza Pasta Recipes

 




SOPHIA YVONN & GINA

LOREN DeCARLO LOLLOBIGIDA


OUR FAVORIT INSTAGRAM PAGE !!!






Have You Checked Out NEW YORK.ITALIAN




You will find lots of Great Stuff on @NewYokr.Italian . It's our favorite Instagrame Feed of All, and for good reason. They have the Most AMAZING Content. Some instagram pages have the same old thing posted over and over again. Not NewYork.Italian ... Their content is amazing ! It's interesting and will captivate you. It will inspire and teach you knew things, mostly based around Italian Food, Restaurants, Cooking, Socilaizing, Eating, Travel (to Italy & ?), Music, Italian Actors and Italian Themed Movies, Italian Language Lessons, and everyday life of Italian peoples in New York, Italy and all over America. You will absolutely love getting your daily dose of @NewYork.Italian.

You get Sinatra, Pacino, movies by Martin Scorsese and Francis Ford Coppola, famous Italian past and present, in Italy and America. You get wonderful music from Enio Morricone, Sophia Loren singing Tu Vuo fa Americano, Dean Martin, Tony Bennett and more, but most of all, the Foloeres of NewYork.Italian Love the post of Italian Nonnas from New York, New Jersey, Italy and ? And you will too. The Italian Nonnas of NewYork.Italian are the Best & Beautiful Most Loved ,  in the World. You will adore them. Nonnas like Nonna Pina, Nonna Gina, and the most beloved Nonna of them all Nonna Pia of New Jersey, who cooks lots of Great Italian Dishes that people love. But most of all, they Love Nonna Pia herself, and you will too. She's a Star.






NONNA PIA

Nonna Piza Making Little Meatballs

For Italian Wedding Soup Recipe







CLEMENZA PACINO SINATRA & ISCHIA

Italian Cookbook author Daniel Bellino Z. The Guy
with his arms outstretched is his Favorit Fresh OJ Guy
On ISCIA

In ITALY





See GREAT ITALIAN MOVIE Clips

SCORSESE & COPPOLA

RobertDeNiro, Nonnas Cooking

BORGATTI'S RAVIOLI in The BRONX

ARTHUR AVENUE

The OLD VESUVIO BREAD BAKERS

GREENWICH VILLAGE





NONNA BELLINO'S ITALIAN COOKBOOK

FRANK SINATRA & The ORECCHIETT QUEEN of BARI

That's NONNA NUNZIA of BARIVECCHIA, BARI Italy

Watch DANIE'S Vidoe of NONNA NUNZIA Making ORECCHIETTE

PASTA PUGLESE, BARI





SINATRA - BRISCHETTA  - LASAGNA

And SUNDAY SAUCE alla PACINO alla BELLINO





NONNA ITALIAN COOKING

NONNA BELLINO'S ITALIAN COOKBOOK

RECIPES FROM MY SICILIAN NONNA









The GODFATHER

RAGING BULL & POSITANO

The AMALFI COAST


ITALY






SUNDAY SAUCE

WHEN ITALIAN-AMERICANS COOK







Monday, November 28, 2022

Recipe - "The Best Ever" Pasta Bolognese

 




GINO D'ACAMPO

And His RAGU BOLOGNESE





Northern Italy

BOLOGNA GENOA VENICE





RAGU BOLOGNESE 

Perfect Recipe





Anna Maria & Gino eat her Pasta with Ragu Bolognese


Two great Recipes for Ragu Bolognese. Anna Maria Mannari at Trattoria Anna Maria. Anna Maria is 
The Ragu Queen of Bologna. Her recipe starts at minute 1:45 of this video.

Gino's Recipe starts at minute 7:00 ...
and Gino's recipe that he was taught to by his grandfather.






GINO Makes TAGLIATELLE BOLOGNESE

RECIPE From His NONNO






The RAGU BOLGONESE COOKBOOK

SECRET RECIPE

The WORLDS BEST BOLGONESE




Daniel Bellino "Z" is considered The King of Bolognese in America. His famous
Ragu alla Bolognese was Voted The Best in America from The Journal of Italian Food Wine
and Travel Magazine in 1998. Hundreds of Thousands of adoring fans have eaten Daniel's famed
Pasta with Bolgonese Sauce. And now you can eat it too.

For years Daniel kept his Recipe a Secret. But now, Daniel decided to share this amazing recipe with all the people of the World, with his publication of The Ragu Bolognese Cookbook - Secret Recipe, and more, by Daniel Bellino "Z" aka "Danny Bolognese" There are many other wonderful recipes and stories by Daniel, and of course his famous recipe for Pasta w/ Ragu Bolognese, considered on of the Tastiest Dishes in the World. Daniel says, it's very easy to make, all you need is a great recipe (like his), use the best ingredients, follow and execute the directions, and you can make it too. It's a great thing to know, as it taste oh so good. And when you make it for friends and family, they will love you all the more, for making it for them. 

Pasta with Ragu Bolognese all Danny, "The Tastiets Dish in The World" !!!  Make it!











Monday, October 10, 2022

Italian Christmas Feast of The 7 Fish Cookbook

 

The FEAST of The SEVEN FISHES

"La VIGILIA"




The FEAST of The 7 FISH

ITALIAN CHRISTMAS

SEAFOOD RECIPES





The FEAST of 7 FISH

"La VIGILIA"


The FEAST of The SEVEN FISH Italian Christmas is one of Italy and Italian-America's most sacred traditions. The Feast, known as La Vigilia in Naples and Southern Italy is a wonderful  ritual practiced by Italians in Italy, and the Italian-American Enclave of America. This wonderful Christmas Eve Feast might be very well more fervent with Italian-Americans in The USA than it is back home in mother Italy.

It is said that the 7 Fish of La Vigilia signifies The 7 Sacraments of The Roman Catholic Church. La Vigilia translated from Italian to English means "The Vigil" in which Mary and Joseph and people in Bethlehem, Jerusalem awaited the birth of the baby Jesus.

The Feast may be made with whatever seven fish (Fish Dishes) an Italian Family might choose. The most traditional dishes are Baccala (Cod Fish) and EEL.

"Will you make this wonderful Feast this year" ?









HOTELS NEW YORK - ROME

VENICE - POSITANO - SORRENTO

WORLDWIDE





Wednesday, August 31, 2022

How to Make SICILIAN EGGPLANT CAPONATA - Recipe

 



CAPNONATA


Caponata is a Sicilian dish consisting of chopped fried aubergine and other vegetables, seasoned with olive oil, tomato sauce, celery, olives, and capers, in an agrodolce sauce. Numerous local variants exist concerning the ingredients, by adding carrots, bell peppers, potatoes, pine nuts, and raisins.





RECIPE:


Ingredients :

2 large Eggplants, washed and cut into ¾” cubes

½ cup olive oil

2 medium Onions, cut into ¼” dice

1 small Red Pepper and 1 Yellow Pepper

Cut into ½” dice

2 Celery stalks, ¼” dice

¼ raisons, soaked in hot water for 15 minutes

1 ½ cups Tomato Sauce

6 tablespoons sugar

6 tablespoons Balsamic Vinegar

2 teaspoons Salt

3 teaspoons black pepper

3 tablespoons of Capers


Preparation :

Sauté the peppers in a large pot with ½ of the olive oil for 10 minutes.

Add the onions and sauté over low heat for 15 minutes.

Add the celery and tomato sauce and continue simmering. 

While the other ingredients are simmering, brown the Eggplant 

in several batches in a large frying pan with remaining olive oil. 

Add the browned Eggplant, sugar, and vinegar to the pot and simmer for

12 minutes over very low heat. 

Cool and serve on its own, as a topping for Crostini, as part of an Antipasto

Misto.






RECIPES From MY SICILIAN NONNA

DANIEL BELLINO ZWICKE






Saturday, August 6, 2022

How to Make Chicken Parm Recipe

 




CHICKEN PARM








GIANNI MAKES CHICKEN PARM

With BREADED FRIED CHICKEN CUTLETS








SUNDAY SAUCE

alla CLEMENZA

CHICKEN PARM RECIPE

And MORE ...






Sopahia Loren






 




YOUR MOST TRUSTED TICKET AGENT

FLYING ALL OVER THE WORLD







HOTELS ANYWHERE in The WORLD






.






Thursday, July 28, 2022

Favorite Books of The Year Amazon Cookbooks

 




SUNDAY SAUCE


"BEST BOOKS of The YEAR"

AMAZON FAVORITE BOOKS - ITALIAN COOKBOOKS





SUNDAY SAUCE Picked as an Editors Choice for Best Books of The Year on Amazon.com







SUNDAY SAUCE

"BEST BOOKS of The YEAR"









Wednesday, July 13, 2022

Jay Fai CRAB OMELETTE Recipe Bangkok




Jai Fai's CRAB OMELETTE

BANGKOK








JAY FAI 

BANGKOK THAILAND




THAI FOOD

JAY FAI'S FAMOUS CRAB OMELETTE

BANGKOK






JAY FAI Recipe CRAB OMELETTE

And THAI DRUNKEN NOODLES

RECIPES












WATCH JAY FAI

THAI CRAB OMELETTE




CRAB OMELETTE - JAY FAI RECIPE

Ingredients :

Quart of Vegetable Oil for Frying
2 Large EGGS
6 ounces CRAB Knuckle Meat
Salt & Balck Pepper





1)   Add a pinch each of Salt & Black Pepper to the Eggs and beat well. Set 1/4 of the Eggs aside.

2)   Add the Crab Knuckles to the Eggs.

3)   Fill your Wok (or large 5 quart pot) 1/3 full with Vegetable Oil. Heat to 350 degrees Farenheit.

4)   Gently pour the Egg / Crab mixture into the hot oil.







5)   Cover with Oil to Cook the Inside. (below)




6)  Use 2 Metal Spatulas to Roll the Omelette againt the edge of the Wok






7)   Pour the half of remaining Egg over the Top of the Omelette to Seal it.









8)   Keep Rolling the Omelette.



"Keep Rolling"





9)   Pour Eggs into Cracks to seal. (below)




10)   Continue to Roll the Omelette as it Fries.



11)   The OMELETTE is done when it's firm and Golden Brown.




12)    Plate and Serve.












"DIG in & ENJOY" !!!

And GOOD LUCK MAKING IT






TONY BOURDAIN

ENJOY VIETNAMESE NOODLES

HANOI - VIETNAM







Jay Fai

Bangkok

















AMERICA'S FAVORITE DISHES

And SECRET RECIPES

BURGERS TACOS BURRITOS

SOUPS BBQ  MEATLOAF

FRIED CHICKEN And MORE

AMAZON.com







ANTHONY BOURDAIN





"GET MORE TONY STUFF" !!!!







Jay Fai

Bangkok