Robert DeNiro
ONCE UPON a TIME in AMERICA
ROBERT DeNIRO Drinks COFFEE
Sergio Leone's
ONCE UPON a TIME in AMERICA
ONCE UPON a TIME in AMERICA
Starring : Robert DeNiro
James Woods
Joe Pesci
Treat WIlliams
Burt Young
Directed by Sergio Leone
Saturday, March 20, 2021
Friday, March 19, 2021
Joes Pizza New York Slice
JOE'S PIZZERIA
Bleecker and Carmine Streets
GREENWICH VILLAGE
Back in The DAY
1980s
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JOE'S PIZZA
CARMINE STREET
GREENWICH VILLAGE , NEW YORK
"CONSIDERED by many, the BEST SLICE of PIZZA in NEW YORK"
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As far as Pizza and what is known as a Slice Joint, to many in New York Joe's is # 1 , and many celebrities like Toby Mcguire, Leonardo DiCaprio, Bradly Cooper, and Lenny Kravitz to name a few, love to go to Joe's for a late night slice.
Established in 1975 by Joe Pozzuoli, who is originally from Naples, Italy, the birthplace of pizza, Joe's Pizza is a "Greenwich Village institution" offering the classic New York slice for over 37 years. First, we served our customers from our corner location at Bleecker and Carmine Street and now three doors down at 7 Carmine Street. At 75 years of age, Joe Pozzuoli still owns and operates the restaurant.
Established in 1975 by Joe Pozzuoli, who is originally from Naples, Italy, the birthplace of pizza, Joe's Pizza is a "Greenwich Village institution" offering the classic New York slice for over 37 years. First, we served our customers from our corner location at Bleecker and Carmine Street and now three doors down at 7 Carmine Street. At 75 years of age, Joe Pozzuoli still owns and operates the restaurant.
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Joe Pozzuoli
The JOE behind JOE'S PIZZERIA
Greenwich Village, New York
JOE'S PIZZA
JOE POZZUOLI (R)
with his Grandson SAL VITALE
Thursday, March 18, 2021
Monday, March 15, 2021
5 Best Pizza Experiences in New York
# 1 Di FARA PIZZA, Brooklyn ... A regular Cheese Pie
"Nobody Does It Better"
The Great Dominic DeMarco turns out another Masterpiece
For many, as the song goes, "Nobody Does It Better," the great Dom DeMarco makes the # 1 single Best Pizza in all of New York ... His Pizza is like magic, the taste so dam good, they're are simply the Best Taste Pizza in all of New York. "Yes, thee Best." What to Know : Many consider the Pizza made by Dominic DeMarco, to be the Best in all of New York. Your going to have to wait a long time on line. The place looks like, nothing special at all. It's all about that great Pizza. It's not cheap. A Slice which is about 25% Smaller than your average slice, is going to set you back $5. You gotta get a whole pie. DiRARA PIZZERIA ... 1424 Avenue J, Brooklyn New York tel. (718) 258 - 1367# 2 LUCALI, Brooklyn, New York
Pizza Margherita
by MARK IACONO
LUCALI
What to Know : The Pizza is just about perfect. Get a Margherita Pizza and a 4 hour cooled Meatball. Bring your own wine. Mark Iacono is a"Pizza God" Lucali .... 575 Henry Street, Carroll Gardens, Brooklyn, NY between Summit & Carroll # 3 "The Soho Square"
This is It !
The Soho Square
What to Know : The Soho Square is a Sicilian Slice w/ Pepperoni. But not just any Pepperoni. Not that Orange Cheap Crap Stuff ! The Pepperoni on the Soho Sicilian Square at Prince Street Pizza is artisanal made Pepperoni from Salumeria Biellese, one of the best salumi makers in the country. You gotta wait on a long line, but it's worth it. You gotta get the Soho Slice (Sicilian with Pepperoni). There's almost always a line, and there's No Place to Sit! Historical Fact : This was the first the original Real original Ray's Pizza before it became Prince Street Pizza. # 5 JOHN'S of BLEECKER STREET ... Just being here is the Thing. Get a Margherita, Sausage, or Meatball Pie, "They're all great!"SICILIAN RECIPES
# 4 - JOHN'S of Bleecker Street, Greenwich Village Since 1927
John's Pizzeria
Photo Copyright 2019 Daniel Bellino Zwicke
What to Know :
You're in John's, you're in Greenwich Village. What else do you need to know. Get whatever pie you want, they're all Good.
John's Pizzeria ... Bleecker Street , Greenwich Village, New York
# 5 POTATO / ONION PIE at La LANTERNA
GREENWICH VILLAGE
Potato Onion Pizza
La Lanterna ... 129 Macdougal Street, Greenwich Village, New York NY .. 917-639-3236 What to Know :
The Potato & Onion Pizza is without question, "One of The Best Pizza's in All of NY," seriously, we kid you not, it is pure perfection. The compination of a great crust (pie dough), thinly sliced potatoes, fresh Rosemary, and perfectly cooked Red Onion with Italian Olive Oil and Sea Salt is sublime, and after the great Dominic DeMarco's Cheese Pie, this is matbe the 2nd Best Pizza Experience in all of New York ! "Trust Me."
It may not be for everyone, but those who know more than most, when it comes to food, and Pizza, and have traveled quite a lot around Italy, they'll love it, and know, that it's one of the best made pizzas in all of New York.
They have a large array of various pizza topping, that are very good, but the Pizza con Patate e Cipolla (Pizza Potato Onion Pizza) is the Star. If you're with a group, you may want to try a Meatball Pie, and the Pizza Napoletana, with toamto Mozzarella, Capers, and Anchovies.
Basta !
POSITANO
The AMALFI COAST COOKBOOK
TRAVEL GUIDE
MAKE PIZZA at HOME
JUST 1 of 100 GREAT RECIPES
SUNDAY SAUCE
WHEN ITALIAN-AMERICANS COOK
Thursday, March 11, 2021
Best Sellers Italian Cookbooks
GIADA De LAURENTIS - EVERYDAY ITALIAN
DANIEL BELLINO ZWICKE - POSITANO / AMALFI COAST COOKBOOK & Travel
MARCELLA HAZAN ESSENTIALS of ITALIAN COOKING
POSITANO
The AMALFI COAST COOKBOOK
TRAVEL GUIDE
Tuesday, March 9, 2021
Happy National Meatball Day
Sunday, March 7, 2021
Recipe Charles Prime American Cheeseburger NYC
Au Cheval Single Cheeseburger
The Au Cheval Cheeseburger is one tasty burger that's on the menu of the Chicago restaurant Au Cheval. They make a damn tasty Cheeseburger that first gained fame in at the restaurant in Chicago and now being served at this Chicago company's restaurant 4 Charles Prim at 4 Charles Street in New York's Greenwich Village. I found out about the place through my cousins Eddie and Joe who knew of it, raved about it, and said we have to go. I was salivating at the thought, and it would take a few months until we did, until one night I got a call from my cousin Joe. I answered my cel and Joe asked me, "Danny, what are you doing?"
"Nothing," I said.
"We're gong to Charles Prime tonight," Joe told me. "We've got a reservation at 12 Midnight. We're at Cipriani, come and meet us." And so I did. I put on a nice shirt, my best watch (Tag Steve McQueen Monaco Chronograph), and threw on my Harris Tweed Jacket and off I was to Cipriani Downtown. My cousins Joe, Tommy, and Eddie were there with two of Tommy's friends who I'd never met before. Joe ordered me a Negroni and we had a great time. I always love going to Cipriani and was excited at the prospect of going to Charles Prime and finally getting to eat one of their famous Au Cheval Burgers. We chit chatted and drank our cocktails and at 11:40 pm we left Cipriani to head over to Charles Prime a few minutes away.
We got to Charles Prime and were greeted warmly by the staff, as Tommy had already laid the groundwork. He had eaten there already, got to know the staff, and endeared himself to them, and we "Were in like Flynn." We sat down and ordered some Bourbon Old Fashions to start us off.
I'm going to make the rest of this story speed up a little. We had all sorts of things to eat; Crab Cocktails, Prime Rib Steaks, all sorts of Potatoes, including Fries of course, Creamed Spinach, the famed Cheeseburgers, and I can't remember everything else. We had a couple bottles of good Bordeaux wine too. Now when all was said and done, I believe we should have skipped the Prime Rib and some of the other stuff. As it turned out, it was true, "the Cheeseburger was great," and we should have just stuck with that, and all eaten more of the burgers and less steak. We all felt like we didn't get to eat enough of the Cheeseburger and were yearning for more. So, if I go again, I'll skip the steak and everything else except maybe a Crab or Shrimp Cocktail, French Fries, and Creamed Spinach will be welcome and either one or two Cheeseburgers depending on how hungry I am, "and that's that. Basta!"
"Make Your Own at Home" !
Au CHEVAL CHEESEBURGER
RECIPE :
12 ounce Prime Ground Chuck Beef
2 Brioche or Potato Hamburger Buns
4 slices good quality Yellow American Cheese
1/3 cup Hellman's Real Mayonnaise
1 tablespoon Dijon Mustard
1 teaspoon prepared Horseradish
Salt & Black Pepper
Butter
2 tablespoons Olive Oil
16 slices Dill Pickle
Place the Mayonnaise, Mustard, and Horseradish in a small bowl and mix with a fork.
Divide the ground beef into 4 equal pieces and form into burger patties about 1/4" thick. Season all 4 patties on both sides with Salt and Black Pepper to taste.
Heat a large frying pan on medium heat add the olive oil and heat for 1 minute. Add the burger patties and let them cook for about 3 1/2 minutes, then flip them over. Cook the patties on the 2nd side for 2 minutes.
Lower the heat to low and add 1 tablespoon of butter to the pan and cook the burger for 1 minute.
Flip the burger and let cook for 30 seconds more. Place the burgers on a plate and top each with a slice of cheese.
Place the buns in the pan and let toast in the pan juices for about 1 minute, until crisp. Be careful not to burn. Turn the heat off.
Place the un bottoms on to 2 plates. Smear some of the sauce mixture on the all 4 bun pieces. Place a burger patties on top of each bottom bun. Top each pattie with 4 slices of pickles. Place a 2nd burger patty on top of these 2 burgers and top with 4 slices of pickles each.
Top each with the top burger buns and serve.
Inside CHARLES PRIME
GREENWICH VILLAGE
NEW YORK
HOW to COOK The PERFECT STEAK
The BEST BURGER
PRIZE WINNING CHILI
TACOS - BURRITOS
FRIED CHICKEN
And AMERICA's FAVORITE RECIPES
The AMERICAN CHEESEBURGER
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